Smoky Barbecue Sauce by Izaak Neil | Jun 26, 2013 | Amish Recipes, Recipes | 0 comments 8 oz Can Tomato Sauce 1 tsp Celery Seed 4 ½ oz Bottle Steak Sauce ¼ tsp Liquid Smoke ½ Cup Water Combine all ingredients Makes about 2 ¼ cups sauce or enough to baste about 4 pounds of spareribs Submit a CommentYour email address will not be published. Required fields are marked *Comment * Name Email Website Δ